[1]
Andualem, A. et al. 2024. Improving Primary Nutrients (NPK) Use Efficiency for the Sustainable Production and Productivity of Cereal Crops: A Compressive Review. Journal of Agriculture Sustainability and Environment. 3, 1 (Apr. 2024), 1–28. DOI:https://doi.org/10.56556/jase.v3i1.833.